Parker at The Fontaine Menu (Update 2025)
Welcome to Parker at The Fontaine, a culinary gem nestled in Kansas City, MO. This exquisite hotel restaurant invites diners to indulge in a dynamic menu that highlights seasonal flavors and creative presentations. Guests rave about the exquisite atmosphere, particularly the enchanting seasonal decorations that transform the dining experience into a visual feast.
The diverse menu features hand-crafted cocktails and an array of delectable dishes, such as the mouthwatering Onion Tart and enticing entrees like Scallops and Short Ribs. Desserts, including the delightful Prosecco Float and Lava Cake, offer sweet finales to any meal. Patrons appreciate the attentive service, ensuring a balance of engagement and privacy for a truly memorable outing. Whether you're celebrating a special occasion or enjoying a casual brunch with live music, Parker at The Fontaine promises an unforgettable dining experience.
Appetizers (Dinner)
Beef Tartar & Brioche
Strip steak, shallot, cornichon, secret sauce.
Parker Spiced Shrimp
Tomato, celery, pickled red onion, watercress.
Prosciutto Flatbread
Brussels sprouts, goat cheese cream, garlic syrup.
Charcuterie Board
Cured meats, pickled vegetable, boulevard pale ale mustard.
Starters (Dinner)
Soup & Salads (Dinner)
Beef & Farro Soup
Caesar
Hearts of romaine, poached egg, anchovy.
Cedar & Rosemary Salmon
Crispy potato, braised greens, smoked tomato butter sauce.
Pan Seared Scallops
Cheddar grits, crispy pork belly, truffled jus.
Entrees (Dinner)
Dessert
Chocolate Chip Cookie Shake
Salted caramel, vanilla bean ice cream, whipped cream, amoretti cherry.
Strawberry Lemonade Prosecco Float
Blackberry bourbon mint sweet tea popsicle, candied lemon macerated strawberries.